Sei Pâtisserie specialises in buttercream cakes, with fully customisable designs that will be tailor-made according to your preferences and the occasion.

We are proud of our experience with dessert table set-ups and corporate partnerships which allow us to deliver a unique and personalised service on a larger scale. We also offer a variety of delicious à la carte desserts.

Our head pastry chef trained at Le Cordon Bleu, Paris, and at Café Pouchkine. Have a look at our catalogue for inspiration, or contact us for more special ideas.

We are located at 18 Kim Chuan Terrace, #02-02 Apex Foodworks, Singapore 537040.

We also deliver islandwide in Singapore every day!